Our Beers
Dry-Hopped
We use a lot of hops in our beer. The big aromas and flavours you get from our craft ales come from adding hops to the beer while it’s fermenting: a process we call “dry-hopping”.
Unfiltered
We let hop and yeast particles drop out of our beer naturally as part of the fermentation process. Leaving our beer unfiltered keeps it tasting fresh and flavourful long after we bottle it.
Currents
Available year round our range of all natural refreshing craft beers and cider are sure to put a smile on your dial. From our yellow hero Single Fin, to newbie full flavoured mid strength Side Track, to our award winning Little Dove New World Pale Ale, we’ve got you sorted. View Range
Limited Releases
Here for a good time not a long time, our limited release range in tallie cans will quench your thirst in a big way. Releases drop twice yearly. View Latest